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Pork - 176


Save on Pork at The Foods Pantry. Top brands include Ray's Country Ham, Olympia Provisions, by COVAP, Fermin, & Jack Links. Hurry! Limited time offers. Offers valid only while supplies last.



Ray’s Country Ham - 3 3/4 lb. 5-Pack - Blue Ridge Mountain Cured
Ray’s Country Ham - 3 3/4 lb. 5-Pack - Blue Ridge Mountain Cured
In Stock
$45.50

ean: 0864942000456,

75-YEAR-OLD FAMILY TRADITION

Ray and Geneva Goad opened their first Ray's Restaurant, at the end of WWII. Ray became the innovator of the fast food breakfast and the very first to serve country ham and sausage biscuits. Ray's Breakfast Biscuits ...


Olympia Provisions - 2.25 lb Sweetheart Ham - Made in the USA
Olympia Provisions - 2.25 lb Sweetheart Ham - Made in the USA
In Stock
$80.00

ean: 0852701004883,

Olympia Provisions, an authentic and house-made charcuterie and meats company based in Portland, Oregon, began as Oregon's first USDA-certified salumeria and now offers food-lovers five Portland restaurant locations and online product availability na...


Ray's Country Ham - 2 lb. - Premium Country Ham Steaks - Blue Ridge Mountain Cured
Ray's Country Ham - 2 lb. - Premium Country Ham Steaks - Blue Ridge Mountain Cured
In Stock
$34.50

ean: 0864942000432,

75-YEAR-OLD FAMILY TRADITION

Ray and Geneva Goad opened their first Ray's Restaurant, at the end of WWII. Ray became the innovator of the fast food breakfast and the very first to serve country ham and sausage biscuits. Ray's Breakfast Biscuits ...


Lomo Iberico De Bellota Dry Cured Loin by COVAP(1.1-1.3 Lbs)
Lomo Iberico De Bellota Dry Cured Loin by COVAP(1.1-1.3 Lbs)
In Stock
$99.00

ean: 0815974010418,

100% Iberico de bellota loin subjected to drying and curing processes. Extremely flavorful. Paprika balances intense flavor of the pork, adding a smokiness touch. It is the only purebred Iberico de bellota loin in the market. Its appearance has a pin...


Fermin Sliced Iberico Ham, 2 oz
Fermin Sliced Iberico Ham, 2 oz
In Stock
$14.99
Sliced Iberico ham by Fermin is the fast way for the feast. America's favorite, it has a distinct flavor. Iberico breed only survives within the Iberian Peninsula and it's probably the best pork breed in the world. t's raised in La Dehesa, a Mediterr...





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